How to Make Any-night-of-the-week Asian Beef & Noodles
Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, asian beef & noodles. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Asian Beef & Noodles is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Asian Beef & Noodles is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have asian beef & noodles using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Asian Beef & Noodles:
- Take 1 1/4 lb ground beef
- Get 2 packages oriental flavor ramen noodles
- Take 2 cup frozen vegetable mix
- Make ready 1/4 tsp ground ginger
- Get 2 tbsp thinly sliced green onion
Instructions to make Asian Beef & Noodles:
- In large skillet, brown ground beef until no longer pink
- Drain and mix in one seasoning packet from noodles. Remove from skillet and set aside.
- In same skillet, combine 2 cups of water, vegetables, noodles (broken up), ginger and remaining seasoning packet.
- Bring to a boil; reduce heat; Cover and simmer 3 minutes or until noodles are tender, stirring occasionally.
- Return beef to skillet and mix in green onion.
So that’s going to wrap it up with this special food asian beef & noodles recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!