Easiest Way to Prepare Homemade البقلة (الرجله)
Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, البقلة (الرجله). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
البقلة (الرجله) is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. البقلة (الرجله) is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have البقلة (الرجله) using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make البقلة (الرجله):
- Make ready 10 حزم بقلة
- Prepare رشة ملح
- Make ready ربع ملعقة فلفل احمر
- Take مرق دجاج او لحم سبع اكواب
- Make ready راس ثوم مفروم
- Make ready ربع فنجان زيت
- Make ready ملعقتين شوفان
Steps to make البقلة (الرجله):
- نغسل البقلة ونصفيها ثم نضعها في محضر الطعام وتطحن او تفرم باليد
- نضع الزيت يسخن ونضع البقله ونقلبها قليلا وتترك على نار هادئه ومكشوفه حتى تنشف ماؤها نصف ساعه
- نضع الثوم والملح والبهار ونضع مرق الدجاج ونضع ملعقتين شوفان وتترك 20دقيقة ثم تقدم بجانبها ارز ابيض والليمون
- صحة وهنا
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