Steps to Make Perfect Easy thai deep fried banana dessert
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy thai deep fried banana dessert. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Easy thai deep fried banana dessert is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Easy thai deep fried banana dessert is something that I’ve loved my entire life.
Fried bananas is a street dessert available everywhere in Thailand. If you want something to satisfy your sweet tooth right that minute, voila, there's a. You can transform everyday bananas into a Thai dessert in seven easy steps. You want bananas that are developing brown spots, as at that point they are sweet and have fully developed a range of flavors.
To get started with this particular recipe, we must first prepare a few ingredients. You can have easy thai deep fried banana dessert using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy thai deep fried banana dessert:
- Make ready Main
- Make ready 3 medium to large bananas slice into medium to thick pieces
- Take 4 cup oil to deep fry.. Use 3 - 4 cups depending
- Take batter
- Get 1/4 cup rice flour (or all purpose)
- Take 1/2 tsp baking soda
- Get 1/4 cup corn starch
- Get 1/4 cup white sugar
- Make ready 3/4 cup water
- Take 1 tsp salt
- Take 1/2 cup shredded coconut(optional)
- Prepare Topping
- Prepare 1 ice cream scoop
- Prepare 1 tbsp maple syrup drizzled over or alternative
Thai bananas are coated in tapioca and coconut and deep fried for a lightly sweet Asian-inspired Completely coat each banana slice in batter, then fry in hot oil until golden. To make the recipe easier and cut down on costs i used instant pancake mix substituting coconut milk. Serve warm as a side for beans or meats, or as a dessert topped with ice cream and/or caramel or. Most of your brunch favorites are really just desserts pretending to be morning food.
Instructions to make Easy thai deep fried banana dessert:
- chop bananas into equal portions
- heat up oil on low - medium heat
- mix all the dry ingredients together
- slowly add the water to the dry ingredients making a thick batter
- dip the banana pieces in the batter , once oil has heated place in the oil
- Turn the bananas once theyre half cooked on the one side. Should be a minute on either side or until golden brown and crispy
- remove and drain on kitchen towel to remove any excess oil
- serve with vanilla icecream. Drizzle maple syrup or alternative. Enjoy
Serve warm as a side for beans or meats, or as a dessert topped with ice cream and/or caramel or. Most of your brunch favorites are really just desserts pretending to be morning food. It is popularly known as Goreng Pisang in the Asian countries like Singapore and Thailand that is essentially made from ripe bananas dipped in a rice flour and coconut batter, then deep fried to make it crisp. This fried bananas are nomally eaten as dessert in Thailand.can be find any where on Street Market. Also great as snack and with ice cream.
So that is going to wrap this up with this special food easy thai deep fried banana dessert recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!