Steps to Prepare Perfect Vegetable Fried Rice

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, vegetable fried rice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegetable Fried Rice is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Vegetable Fried Rice is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegetable fried rice using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Fried Rice:

1. Get 1/2 cup Frozen peas thawed
2. Prepare 1/2 cup Frozen carrots thawed
3. Make ready 1 medium Onion chopped
4. Get 1 clove Garlic minced
5. Make ready 2 tbsp Sesame oil
6. Prepare 2 Eggs slightly beat
7. Make ready 3 cup Cooked white rice
8. Take 1/4 cup Soy sauce

Instructions to make Vegetable Fried Rice:

1. Heat oil on medium high heat
2. Add carrots, peas, onion and garlic. Stir and cook until tender. Then reduce to medium low
3. Move veggies to one side and scramble eggs on the other.
4. Once egg is scrambled add rice and soy sauce.
5. Mix and cook until heated through
6. You can add chicken, shrimp or pork if you choose.

So that’s going to wrap it up for this special food vegetable fried rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!