Step-by-Step Guide to Prepare Award-winning Coconut ladoo cake

Coconut ladoo cake

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, coconut ladoo cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

This easy coconut cake will give you a taste of the tropical. Bake with a handful of storecupboard ingredients and enjoy with a cuppa. Coconut ladoos are a rich, sweet dessert-snack. This is made for many festive occasions.

Coconut ladoo cake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Coconut ladoo cake is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have coconut ladoo cake using 17 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Coconut ladoo cake:
  1. Get Ingredients for cake
  2. Get 1 1/2 cup maida
  3. Take 1 1/4 cup powered sugar
  4. Prepare 1 1/4 cup grated coconut
  5. Prepare 1 teaspoon baking powder
  6. Get 3/4 cup melted butter
  7. Get 1 pinch salt
  8. Take 3 eggs
  9. Take 3/4 cup milk
  10. Prepare For icing
  11. Take 1 cup heavy chilled cream
  12. Get 1/4 cup icing sugar
  13. Take 1 teaspoon vanilla extract
  14. Take For ladoos
  15. Get 2 1/2 cup grated coconut
  16. Make ready 1 cup condensed milk
  17. Take Few drops of red food colour

Coconut ladoo recipe with step by step photos - quick, easy and tasty coconut ladoo recipe made with fresh Tips to make Best Coconut Ladoo. CLICK HERE to subscribe to my YouTube channel for more such yummy recipes. Our product range includes a wide range of Coconut Ladoo. How to make Coconut Ladoos at home.

Steps to make Coconut ladoo cake:
  1. Pre heat the oven at 180° Celsius.
  2. Sift the flour, baking powder and salt.
  3. Than in blow add eggs, butter, powered sugar, coconut with milk and mix well using a blender.
  4. Now add flour in part and make a smooth batter.
  5. Now pour the batter into a greased baking pan.
  6. And bake for about 40 to 45 minutes or until the knife inserted in centre and comes out clean.
  7. Than cool in pan for 10 minutes than move to cooling rack for further cooling.
  8. Now prepare icing, combine all ingredients and beat until the cream holds soft peaks.
  9. After this make ladoos,in a thick bottom kadai put condensed milk and 2 cup grated coconut and mix well.
  10. Cook on slow heat while stirring constantly.
  11. Cook the mixture until the mixture start leaving the sides of kadai.
  12. In last add red food colour and mix well and remove it from heat and let it cool.
  13. Than prepare small ladoos.
  14. When cake was completely cool put icing all over the cake,and ladoos on top and spread grated coconut all over the cake.

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So that’s going to wrap this up with this special food coconut ladoo cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!