How to Make Speedy White Chocolate Candy Apple
Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, white chocolate candy apple. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
White Chocolate Candy Apple is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. White Chocolate Candy Apple is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have white chocolate candy apple using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make White Chocolate Candy Apple:
- Make ready 1 Apples
- Get 1 Whie chocolate morsales
- Take 1 Milk chocolate morsales
- Make ready 1 Sticks
- Prepare 1 Wax paper
- Get 1 Piping bag or ziploc bag
Steps to make White Chocolate Candy Apple:
- Please wash apples
- Melt white chocolate in microwave stirring every 30 seconds until smooth
- Remove stem, place stick halfway through apple
- Dip in white chocolatetilt bowl and roll to make sure apple is completely covered
- Place on wax paper to cool and harden
- Melt milk chocolate same as white chocolate directionssee above
- Add to ziploc bag use as piping bag fo decorate
- Remeber perfection comes with practice I messed up a dozen apples before I got it right
So that’s going to wrap this up with this special food white chocolate candy apple recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!