Simple Way to Make Perfect Tamales dulces con ate de membrillo 🍬

Tamales dulces con ate de membrillo 🍬

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tamales dulces con ate de membrillo 🍬. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tamales dulces con ate de membrillo 🍬 is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Tamales dulces con ate de membrillo 🍬 is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have tamales dulces con ate de membrillo 🍬 using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tamales dulces con ate de membrillo 🍬:
  1. Take 200 grs mantequilla
  2. Make ready 7 yemas
  3. Get 1 lata leche condensada
  4. Make ready 2 tazas harina de arroz
  5. Take 1 cda polvo para hornear
  6. Make ready 1 manojo hojas de tamal lavadas y remojadas
  7. Take 100 gr ate en tiras
Instructions to make Tamales dulces con ate de membrillo 🍬:
  1. Acremar la mantequilla con las yemas. Al doblar el volumen añadir la leche condensada, seguir batiendo.
  2. Añadir la harina cernida junto con el polvo para hornear y mezclar con espátula. Deja reposar 10 min.
  3. Prepara las hojas de tamal y el ate.
  4. Coloca una cucharada de la mezcla en cada hoja de tamal y añade una tira de ate. Dobla y coloca en una vaporera. Cocina por 45 min. O hasta que el tamal se desprenda de la hoja. Sugiero que los coloques paraditos de lo contrario se puede desbordar la masa.

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