Recipe of Perfect French Chocolate & Coconut Cake

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, french chocolate & coconut cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

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French Chocolate & Coconut Cake is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. French Chocolate & Coconut Cake is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook french chocolate & coconut cake using 13 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make French Chocolate & Coconut Cake:

1. Take 200 g Unsalted butter
2. Prepare 150 g dark chocolate
3. Prepare 1 cup caster sugar
4. Prepare 2/3 cup plain flour
5. Make ready 2 tsp baking powder
6. Make ready 2 tbsp cocoa powder
7. Make ready 3/4 cup whipping cream
8. Make ready 1 cup desiccated coconut
9. Make ready For the icing:-
10. Get 1/2 tbsp unsalted butter
11. Prepare Dark chocolate
12. Prepare 1 cup fresh grated coconut
13. Take 1/3 cup condensed milk

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Instructions to make French Chocolate & Coconut Cake:

1. Preheat oven to 180°C
2. Grease the baking dish or cake tin.
3. Melt the butter and dark chocolate and set aside to cool slightly.
4. Beat the egg yolks with the caster sugar until fluffy and stir through the chocolate mixture.
5. In a separate bowl mix together plain flour, baking powder, cocoa powder and desiccated coconut.
6. Fold the flour mixture into the batter alternatively with the whipping cream.
7. In a clean bowl beat egg white until stiff and fold them into the batter.
8. Pour the batter inti cake tin and bake for 50-60 minutes.
9. Leave the cake to cool in the tin.
10. Make the icing by dark chocolate and then whisk through the butter. Spread the icing over the cake.
11. Whipped cream and condensed milk mix together spread into the cake.
12. Sprinkle fresh grated coconut
13. Serve.

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