Recipe of Quick Nasi Tomat Jagung
Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, nasi tomat jagung. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Nasi Tomat Jagung is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Nasi Tomat Jagung is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have nasi tomat jagung using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Nasi Tomat Jagung:
- Prepare 1 piring penuh nasi
- Get 50 gr daging
- Take 1 buah jagung manis
- Prepare 5 buah tomat merah
- Get 3 siung bawang putih
- Make ready 1 cm jahe
- Prepare 1 sachet lada bubuk
- Make ready 1 sachet royco
- Prepare 1/2 sdt garam
- Get 1 sdm margarin
- Prepare 100 ml air
- Make ready 4 sdm minyak goreng
Steps to make Nasi Tomat Jagung:
- Siapkan bahan
- Rebus jagung lalu serut bijinya seperti gamabar. - - Potong² tomat jadi 6 bagian - Jeprek bawang putih dan jahe - potong dadu kecil² dagingnya
- Panaskan minyak, tumis bawang putih dan jahe geprek sampai harum. Masukkan tomat aduk-aduk sampai tomat melebur.
- Setelah tomat mulai melebur masukkan daging, aduk.
- Masukkan ½ bagian lada dan ½ bagian royco, serta garam. Aduk rata. Masukkan air, dan teris aduk sampai daging matang dan air menyusut jadi kental seperti saos.
- Masukkan nasi,aduk rata. Kemudian masukkan jagung dan margari. Aduk rata dengan api dikecilkan.
- Setelah margarin meleleh dan tercampur rata angkat.
So that is going to wrap this up for this special food nasi tomat jagung recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!