Simple Way to Make Perfect Meatballs in tomato and coconut sauce😋

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, meatballs in tomato and coconut sauce😋. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Meatballs in tomato and coconut sauce😋 is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Meatballs in tomato and coconut sauce😋 is something which I have loved my entire life.

Serve the meatballs with blanched rapini, pasta or fresh bread. These Thai-inspired meatballs are packed with bright and aromatic flavors and simmered in a fragrant tomato coconut curry sauce. Serve over jasmine rice or rice noodles. This is my first video have recorded.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have meatballs in tomato and coconut sauce😋 using 18 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Meatballs in tomato and coconut sauce😋:

1. Take 500 g ground beef
2. Get 1 egg
3. Get 1 cup breadcrumbs/oats (optional)
4. Make ready 1 table spoon Worscestershire sauce (optional)
5. Get 1 clove garlic and a teaspoon of ginger (pounded)
6. Take 1 tablespoon sugar
7. Make ready Herbs (Parsley/Thyme)
8. Make ready Teaspoon spices (curry powder/royco/black pepper/ paprika)
9. Get 1 onion
10. Make ready 1 mixing bowl
11. Prepare Oil
12. Get For the tomato sauce:
13. Get 1 and a half teaspoon of butter/margarine
14. Make ready Teaspoon cornflour
15. Get 2 large tomatoes
16. Prepare 1 cup milk
17. Take 1 teaspoon (dhana jeera/ cumin seeds, royco)
18. Prepare Dessicated coconut and Coconut milk/cream/powder

When they are cooked, put them into an ovenproof dish with the tomato sauce and top with the grated mozzarella. Place under a preheated grill until the cheese has melted. The secret to perfect meatballs in tomato sauce? Adding sour cream and Parmesan to the beef and handling the meatballs lightly.

Steps to make Meatballs in tomato and coconut sauce😋:

1. Put the all ingedients you need together
2. Put the ground beef in your bowl and add the breadcrumbs (I didn't have enough so I added some oats which is actually a healthier option😊)
3. Add in the spices, the egg, half a teaspoon of sugar, salt, Worcestershire sauce, some little oil and mix well (I find it better to mix with your hands)
4. Once everything is well combined leave to rest… Do not over mix or you'll end up with dry meatballs
5. Cut up your onion and put to fry in a pan, add some oil and the rest of the sugar and caramelize the onions… They should be slightly golden brown as in the picture below (this is my own twist coz I love caramelized onions)
6. Once ready quickly put the onions in with the mixed minced beef and mix.. (be careful not to burn yourself with the onions but also don't let the onions cool because they will stick together)
7. I used a teaspoon to scoop out the beef and roll into balls (choose a size that's appropriate for you.. I prefer bite sized balls)
8. Once done cover with cling foil and put in the fridge for about an hour. This helps the meatballs maintain their shape when you fry
9. In the pan where you had caramelized your onions, put a little oil and put in the meatballs, fry on the sides for about 7 minutes (keep rotating so they at least look like balls 😂) other people prefer to deep fry, you can do that as well
10. When done remove from the pan and set aside
11. In the same same pan 😂 I like to maintain the flavours…. Melt the margarine and add the cornflour and mix well till combined, don't overcook it
12. Add your tomatoes and dessicated coconut and cook till it makes a thick sauce
13. Add your spices and your milk and let simmer for a little bit
14. Add in the meatballs and leave to cook till the sauce starts bubbling (of the sauce is too thick add some water in very little portions)
15. When done add the coconut milk or your coconut powder mixture and leave to simmer for about 2 minutes
16. Note that: the sauce becomes thicker when it cools so while on the heat it should be Abit light
17. Serve and garnish with corriander leaves… I served mine with plain rice mixed with some spice

The secret to perfect meatballs in tomato sauce? Adding sour cream and Parmesan to the beef and handling the meatballs lightly. When I made these meatballs in tomato sauce for the first time, my family immediately declared them as "your best ever!" and demanded that I only make these from. Italian Meatballs Tomato Sauce Weeknight Dinner Main Dish Easy. Meatballs are a top-tier comfort food in any form, whether in a red-sauced Italian sub or in Swedish meatball form with cream sauce—and they're a cinch to make even without a recipe (once you memorize some basic tips and.

So that is going to wrap it up with this exceptional food meatballs in tomato and coconut sauce😋 recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!