Recipe of Favorite Thai Coconut Chicken Soup
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, thai coconut chicken soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Thai Coconut Chicken Soup is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Thai Coconut Chicken Soup is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook thai coconut chicken soup using 20 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Thai Coconut Chicken Soup:
- Get 1/2 cup chicken boiled and shredded
- Get 1 capsicum sliced
- Prepare 5-6 beans chopped
- Make ready 2 tbsp green peas
- Prepare 1/2 cup shredded cabbage
- Prepare 2 tbsp spring onions chopped
- Get 5-6 cloves garlic minced
- Take 1/2 tsp ginger grated or paste
- Prepare 2 tbsp fresh lemon juice
- Make ready 1/2 tsp black pepper powder
- Take 1 tsp mixed herbs
- Prepare 4-5 dry lemon grass stalks broken to pieces
- Make ready 2 tbsp coriander chopped
- Prepare 1/2 cup coconut milk
- Make ready 2 tsp soya sauce
- Take 1 tbsp green chilli sauce
- Make ready 1 tsp red chilli sauce
- Prepare 1 tbsp thick coconut cream
- Get 1 tbsp cornflour
- Prepare 1 tbsp refined oil
Steps to make Thai Coconut Chicken Soup:
- Boil chicken pieces with little salt and 1 cup water.Shred the pieces and reserve stock.Heat 1 tbsp oil in a pan and stir fry minced garlic to light golden brown.Add shredded ginger and toss.Add chopped vegetables and chicken stock alongwith the shredded chicken.Add 1.5 cups water and boil.Add mixed herbs,lemon grass,soya sauce,chilli sauce,salt and black pepper.Add the coconut milk and boil.Make a slurry of cornflour and add it to the soup.Sprinkle lemon juice.
- Remove the lemon grass stalks before serving.Garnish with fresh chopped coriander and thick coconut cream.Serve piping hot coconut chicken soup as an appetiser or with noodles as a full meal.
So that’s going to wrap it up for this special food thai coconut chicken soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!