Steps to Prepare Ultimate Tomato Fried Rice with Egg
Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tomato fried rice with egg. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tomato Fried Rice with Egg is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Tomato Fried Rice with Egg is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have tomato fried rice with egg using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tomato Fried Rice with Egg:
- Make ready 2 entong nasi suhu ruang
- Get 1 buah tomat
- Prepare 1 cabe keriting
- Get 3 cabe rawit (disesuaikan selera)
- Prepare 1 butir telur ayam
- Get 1 siung bawang putih
- Take secukupnya Garam
- Prepare secukupnya Merica
- Take secukupnya Kecap asin
- Prepare 2 sdt Arak masak Siau Hin Ciu (boleh skip)
- Take 1 sdm margarin
- Get secukupnya Gula (pengganti arak)
Steps to make Tomato Fried Rice with Egg:
- Cincang halus bawang putih, cabe2 an dan tomat.
- Panaskan wajan, masukkan margarin. Setelah meleleh, tumis bawang dan cabe sampai harum.
- Masukkan telur. Orak arik. Lalu masukkan tomat. Karena tomat berair, tumis sampai agak kering.
- Masukkan nasi. Beri garam, merica, kecap asin dan arak Siau Hin Ciu. Kalau ga pakai arak, bs ganti gula, ya. Ratakan.
- (Saya beri arak karena lagi ngidam rasa manis dan baunya yg khas masakan Chinese. Bagi yg tidak mengkonsumsi boleh skip. Ganti dg gula. Tidak wajib kok😊). Selamat menikmati!
So that’s going to wrap it up for this exceptional food tomato fried rice with egg recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!