Recipe of Quick Korean Spicy Chicken Stew
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, korean spicy chicken stew. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Korean Spicy Chicken Stew is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Korean Spicy Chicken Stew is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have korean spicy chicken stew using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Korean Spicy Chicken Stew:
- Get Half organic chicken, splited
- Make ready 1 onion
- Get 1 carrot
- Prepare 2 cups squash of your choice
- Make ready 2 king oyster mushroom or 1 cup any mushroom
- Get 10 frozen cylinder shaped rice cake
- Prepare 2 potatoes or 1 sweet potato
- Take 2 Tsp Korean hot pepper flakes
- Make ready 1 Tsp gochujang
- Prepare 1 Tsp organic tamari sauce
- Make ready 1 Tsp Honey or brown rice syrup
- Make ready 1 Tsp olive oil
- Take 1 Tsp garlic paste
- Get 1/4 tsp black pepper
- Prepare 2 scallions
Instructions to make Korean Spicy Chicken Stew:
- Browning chicken pieces (bone in for flavors) in Olive oil for 3 minutes on both sides. This step would reduce the gamey taste in chicken and also would enhance the aroma.
- Add diced potatoes, carrots, squash and rice cake. Keep stir fry for about 2 more minutes.
- Pour in hot water to cover just everything. Add sliced mushroom at this point. Stir in theseasoning paste.Bring it to a boil and reduce it to simmer for 10-15 minutes depending on how large the pieces are. Stir and check the doneness at every few minutes. Making sure the sauce is not drying up if leaving the pot without a lid.
- Adjust seasoning if needed. crack in black pepper and drop the minced scallions right before turning off the heat. Serve with rice or bread.
So that is going to wrap this up for this exceptional food korean spicy chicken stew recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!