How to Prepare Award-winning Coconut Bread Pudding
Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, coconut bread pudding. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Coconut Bread Pudding is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Coconut Bread Pudding is something that I’ve loved my entire life.
Coconut Bread Pudding. this link is to an external site that may or may not meet accessibility guidelines. This bread pudding is a delightful, warm dessert that is loaded with coconut flavors throughout. It's made with a creamy coconut cheesecake layer in the middle and extra coconut of top. Not too long ago, we made a pan of this coconut bread pudding in the test kitchen above our Clark Street restaurants.
To get started with this particular recipe, we must first prepare a few components. You can cook coconut bread pudding using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Bread Pudding:
- Make ready 7 slices bread cut into square chunks
- Prepare 4 eggs
- Take 1 cup coconut cream
- Get 1 cup milk
- Prepare 1 tsp vanilla essence
- Get 1 tsp cinnamon powder
- Prepare 2 tbsp melted butter
- Prepare Toppings as desired i.e raisings, dates…I used oreos
It all started with a craving for bread pudding and an emergency substitution of coconut milk for In fact, we loved this coconut version so much that we never returned to making bread pudding with. Vegan coconut pudding comes together nicely with just four ingredients. Jazz it up with a garnish of berries or Since this pudding recipe tends to be very rich, make sure to serve small portion sizes. The classic bread pudding is enhanced with coconut and coconut milk.
Steps to make Coconut Bread Pudding:
- In a baking tin/pan, add the bread chunks and pour the melted butter over the bread.
- Next add the toppings of your choice all around the bread.
- In a separate bowl, add the milk,cream,eggs,vanilla essence and cinnamon and mix well
- Pour the remaining mixed ingredients over the bread
- Press down with a fork to make sure all the bread is soaked into the liquid.
- Bake at 180-225 °degrees oven for about 45 minutes. - Once baked, turn the oven off and let it bake for another 3 minutes.
- Serve as desired
Jazz it up with a garnish of berries or Since this pudding recipe tends to be very rich, make sure to serve small portion sizes. The classic bread pudding is enhanced with coconut and coconut milk. DIRECTIONS Combine coconut milk, milk, evaporated milk, and bread pieces in slow cooker. Add beateen egg mixture to bread mixture. The classic bread pudding is enhanced with coconut flakes and coconut milk.
So that’s going to wrap it up for this exceptional food coconut bread pudding recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!