Step-by-Step Guide to Prepare Quick Pork Stroganoff
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, pork stroganoff. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Pork Stroganoff is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Pork Stroganoff is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have pork stroganoff using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Pork Stroganoff:
- Prepare 500 grams Pork diced
- Prepare 2 tbsp Olive Oil or Cooking Oil
- Take 3 cup Chicken Stock
- Make ready 1 tsp Paprika
- Take 1 tsp Pepper
- Take 1/2 tsp Salt
- Get 2 cup Mixed Frozen Vegetables
- Prepare 2 tbsp Mild Mustard
- Get 4 tsp Cornflour (to thicken)
- Get 1 cup Sweet White Wine
- Take 1 cup Sour Cream
- Make ready 1 large Onion diced
Steps to make Pork Stroganoff:
- Combine Sour Cream, Paprika, Pepper and Salt in a bowl.
- Heat large pan with olive oil, add diced pork and diced onions, fry until pork is light brown.
- Add Mustard and stir well.
- Stir in Sour Cream mixture.
- Cover with Stock and bring to boil.
- Add frozen vegetables.
- Add Cornflour and stir until nice and thickened (not to thick)
- Add Wine.
- Keep heat on high and keep on stirring for another 3-5 minutes.
- Serve with Rice or Noodles.
So that’s going to wrap this up with this special food pork stroganoff recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!