Steps to Make Super Quick Homemade Ayam Kecap
Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, ayam kecap. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ayam Kecap is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Ayam Kecap is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook ayam kecap using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ayam Kecap:
- Take ayam (lumuri jeruk nipis)
- Get bawang bombay
- Get cabe kriting (potongsl serong)
- Prepare kecap manis
- Get saos inggris
- Take Gula garam
- Get Kaldu jamur
- Get Air
- Prepare Mentega untuk menumis
- Take Bumbu dihaluskan
- Take bawang merah
- Prepare bawang putih
- Take jahe
Instructions to make Ayam Kecap:
- Tumis bumbu halus dengan mentega hingga wangi. Masukan potongan ayam.
- Tambahkan kecap, saos inggris. Tambahkan air. Masukan gula garam dan kaldu jamur
- Masak hingga matang. Tambahkan bawang bombay dan cabe keriting
- Tata dipiring saji. siap disantap.
So that is going to wrap it up with this special food ayam kecap recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!