Step-by-Step Guide to Make Favorite Bubur Nasi Wortel Bayam Tomat Ati Ayam
Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, bubur nasi wortel bayam tomat ati ayam. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bubur Nasi Wortel Bayam Tomat Ati Ayam is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Bubur Nasi Wortel Bayam Tomat Ati Ayam is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have bubur nasi wortel bayam tomat ati ayam using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Bubur Nasi Wortel Bayam Tomat Ati Ayam:
- Get 1/2 wortel
- Take 2 butir tomat cherry
- Get 5 lembar daun bayam
- Prepare 2 buah ati ayam kampung
- Prepare 3 sendok makan nasi matang
- Take 2 siung bawang merah
- Prepare 2 siung bawang putih
- Make ready 1 lembar daun salam
- Prepare 1 batang daun bawang
Instructions to make Bubur Nasi Wortel Bayam Tomat Ati Ayam:
- Potong kecil-kecil wortel & daun bawang
- Potong tomat cherry menjadi 4 bagian atau sesuai selera
- Cincang halus daun bayam
- Potong halus ati ayam kampung
- Potong bawang merah & bawang putih lalu goreng hingga harum
- Masukkan semua bahan ke panci/slowcooker, tambahkan nasi matang & air, lalu aduk hingga semua bahan lunak dan matang
- Dinginkan bahan yang sudah lalu blender
- Sajikan
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