Step-by-Step Guide to Prepare Homemade Bizcocho clásico de yogurt
Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bizcocho clásico de yogurt. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bizcocho clásico de yogurt is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Bizcocho clásico de yogurt is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have bizcocho clásico de yogurt using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bizcocho clásico de yogurt:
- Get Mantequilla para engrasar el molde
- Prepare yogurt natural o 125ml. Leche
- Take azúcar
- Prepare aceite girasol
- Prepare harina repostería o trigo
- Make ready levadura (royal)
- Take sal
- Take huevos
Steps to make Bizcocho clásico de yogurt:
- Prepara el molde que vayas a usar, engrasarlo con mantequilla en los bordes. Yo puse papel vegetal en la base
- Precalienta el horno a 180 grados
- Separa las claras de las yemas. En las claras echa la sal y montarlas a punto nieve
- Mezcla, yemas, yogur, azúcar, aceite y después vierte la harina y levadura y todo bien mezclado
- Mezclar las claras a punto de nieve a esa mezcla. Vierte la masa en el molde y al horno precalentado a 180. Aprox.30 minuto. (Todo depende de, horno y molde)
- Y a comer
So that’s going to wrap it up for this exceptional food bizcocho clásico de yogurt recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!