How to Make Favorite Meatball Minestrone
Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, meatball minestrone. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Meatball Minestrone is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Meatball Minestrone is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have meatball minestrone using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Meatball Minestrone:
- Make ready 14 oz frozen meatballs (12-16 oz)
- Make ready 42 oz beef broth (3 14oz cans)
- Take 15 oz cannelini beans, drained (1 can)
- Make ready 14 oz diced tomatoes with italian herbs (1 can)
- Get 10 oz frozen mixed vegetables (1 package)
- Make ready 1 cup dried small pasta
- Prepare 1 tsp sugar
Steps to make Meatball Minestrone:
- Add everything except pasta to pot, bring to a boil.
- Add pasta and simmer uncovered about 10 minutes until pasta is tender and meatballs are heated through. Stir in sugar.
So that is going to wrap this up with this exceptional food meatball minestrone recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!