Recipe of Quick Ayam Kecap Mantap

Ayam Kecap Mantap

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, ayam kecap mantap. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ayam Kecap Mantap is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Ayam Kecap Mantap is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook ayam kecap mantap using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ayam Kecap Mantap:
  1. Prepare 8 Potong ayam
  2. Prepare 1 Siung bombay besar, iris memanjang
  3. Prepare 5 Siung bawang merah, iris
  4. Take 4 Siung bawang putih, geprek, cincang halus
  5. Make ready 2 Buah cabe merah keriting, iris (tambah jika mau pedas)
  6. Make ready 8 Sdm kecap manis
  7. Prepare 1 Sdm kecap inggris
  8. Take 1 Sdm minyak wijen
  9. Get 1 Sdm saus tomat
  10. Prepare 1 Sdt kaldu jamur/ayam
  11. Take 3 Sdm minyak untuk menumis
  12. Make ready 200 Ml air
  13. Get 1/2 sdt Garam, gula putih, lada bubuk masing-masing
Instructions to make Ayam Kecap Mantap:
  1. Cuci bersih ayam, rebus sebentar dengan sedikit air utk membuang lemak kotornya. Lalu saring & sisihkan.
  2. Tumis bawang putih & merah hingga harum lalu masukkan bombay dan cabe. Oseng sesaat.
  3. Masukkan ayam, beri kecap manis, minyak wijen, kecap inggris, saus tomat. Bubuhi garam, gula putih, lada bubuk, dan kaldu jamur/ayam. Aduk sebentar lalu masukkan air. Aduk merata, cicipi rasa. Kemudian aduk sesekali hingga bumbu meresap & air berkurang. Jika ayam sudah empuk matikan kompor & hidangkan.

So that’s going to wrap this up with this special food ayam kecap mantap recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!