Steps to Prepare Homemade Kickin not so chicken pot pie

Kickin not so chicken pot pie

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kickin not so chicken pot pie. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Kickin not so chicken pot pie is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Kickin not so chicken pot pie is something that I’ve loved my entire life. They’re fine and they look fantastic.

This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. Here's what goes in Chicken Pot Pie. Nothing unusual here - but just a couple of comments on some of the ingredients People have asked me to do a Chicken Pot Pie recipe for quite some time now. They've also been asking me to do a Chicken & Dumplings recipe.

To get started with this particular recipe, we have to prepare a few ingredients. You can have kickin not so chicken pot pie using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kickin not so chicken pot pie:
  1. Get 1 lb boneless skinless chicken breasts
  2. Make ready 4 tbsp butter
  3. Take 1/4 cup all-purpose flour
  4. Get 1 cup chicken broth
  5. Make ready 3 clove garlic
  6. Make ready 1 packages frozen mixed vegetables
  7. Get 2 tsp turmeric
  8. Get 1 salt
  9. Make ready 1 tsp ground black pepper
  10. Make ready 1 tsp garlic powder
  11. Prepare 1 tsp onion powder
  12. Get 3 tsp chili powder

It's cozy comfort food that's wonderful in the winter! Sometimes people think of chicken pot pie as boring freezer food, but when it's done right, made from scratch, it can be really delicious and satisfying. A Keto Chicken Pot Pie that uses cheddar biscuits as the topping! The easy keto dinner is not short on flavor!

Steps to make Kickin not so chicken pot pie:
  1. Cut chicken into cubes. Season with salt, pepper, garlic powder and onion powder. Set aside. Preheat oven to 350°F.
  2. Mince the garlic cloves. Melt 2 TBSP of butter in a large skillet over medium high heat. Add garlic and brown for about a minute. Add the other 2 TBSP of butter, melt and stir.
  3. Stir in flour then add in chicken broth, turmeric, chili powder, salt and pepper and stir until blended.
  4. Add seasoned chicken. Stir around every minute for about 5 minutes until you see white on the chicken. You don't need to fully cook chicken in this step.
  5. Add in frozen vegetables. I use a pack that has peas, chopped carrots, corn and green beans. Stir for about 2 additional minutes. You want a thick sauce but not chunky so add additional broth if needed or add water with chicken bouillon. Stir in until well blended.
  6. Transfer mixture to a baking dish. Cover with foil and bake for 25 minutes.
  7. Remove from oven. Stir and serve!

A Keto Chicken Pot Pie that uses cheddar biscuits as the topping! The easy keto dinner is not short on flavor! Use chicken breast or chicken thighs for How to make keto chicken pot pie. How to make chicken pot pie. To begin, dust a clean, dry work surface with flour and place the puff pastry over top.

So that is going to wrap it up with this exceptional food kickin not so chicken pot pie recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!