Recipe of Ultimate M&T's Asian Pear Turnovers
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, m&t's asian pear turnovers. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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M&T's Asian Pear Turnovers is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. M&T's Asian Pear Turnovers is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook m&t's asian pear turnovers using 12 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make M&T's Asian Pear Turnovers:
- Prepare turnovers
- Get 2 tbsp brandy
- Take 2 tbsp salted butter
- Prepare 3 tbsp brown sugar
- Make ready 1 lb asian pears, peeled cored and sliced
- Get 3 tbsp golden raisins
- Take 1/4 cup chopped pecans
- Take 1 tsp fresh lemon juice
- Make ready 1 tsp lemon zest
- Prepare 1 tsp corn starch
- Take 1 sheet, thawed puff pasrty
- Get 2 tbsp heavy cream
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Steps to make M&T's Asian Pear Turnovers:
- Preheat to 425°F.
- In small bowl soak raisins in brandy, set aside.
- Melt butter and sugar in skillet until bubbly, about 2 minutes.
- Add sliced apple pears and cook another 4 minutes.
- Add in brandy soaked raisins, continue to cook until juices reduce to a glaze.
- Stir in lemon juice, zest and cornstarch. Now add nuts.
- Put filling on a cookie sheet in a single layer and chill for 1/2 hour.
- On a lightly floured surface, roll pastry into a 12" square. Cut into four equal portions.
- Put 1/4 of filling into center of square and moisten edges with water. Fold over into triangle and seal.
- Place on baking sheet lined with parchment paper. Cut slits on top to vent. Brush top with cream.
- Bake 18-22 minutes until a deep golden brown.
- Suggestions….serve with vanilla ice cream and fresh whipped cream. ENJOY!!!
- Recipe created by Taylor68too and her mom!
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