How to Make Perfect Nasi Goreng Tomat Pete

Nasi Goreng Tomat Pete

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, nasi goreng tomat pete. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Nasi Goreng Tomat Pete is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Nasi Goreng Tomat Pete is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook nasi goreng tomat pete using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Nasi Goreng Tomat Pete:
  1. Make ready 3 piring nasi dingin atau dari rice cooker boleh dinginkan dulu
  2. Make ready Bumbu Halus :
  3. Take 1 bh tomat matang
  4. Make ready 5 bh bawang merah
  5. Take 3 bh bawang putih
  6. Take 7 bh cabe merah keriting
  7. Get 4 bh cabe rawit
  8. Get 10 ekor udang manis/kering/kecepe/ebi
  9. Prepare 1 bh kemiri
  10. Prepare Bahan pelengkap :
  11. Make ready 2 btr telur
  12. Get 1 btg daun bawang, iris halus
  13. Make ready 1 btg daun seledri/sop, iris halus
  14. Take 1 sdm kecap manis
  15. Prepare 2 sdm kecap asin
  16. Make ready secukupnya Garam dan merica
  17. Prepare Suwiran ayam goreng (boleh diganti sesuai stock ajah)
  18. Take 2 papan pete
  19. Prepare 1/2 siung bawang bombay, iris halus
  20. Prepare 2 bh bawang merah, iris halus
Steps to make Nasi Goreng Tomat Pete:
  1. Tumis bawang bombay dan bawang merah hingga harum, masukkan bumbu halus, tumis hingga tanak, masukkan garam dan merica
  2. Setelah itu pecahkan telur, orak arik telur sampai matang, tambahkan kecap asin dan kecap manis, aduk rata, masukkan suwiran ayam
  3. Setelah itu masukkan nasi, aduk rata sama bumbu sampai tanak, setelah tanak koreksi rasa, masukkan pete, aduk rata lagi, tambahkan daun bawang, aduk lagi nasi hingga daun bawang layu
  4. Terakhir tambahkan daun seledri, aduk sebentar saja, angkat dan sajikan
  5. N.B : karena pete g saya belah jadi wanginya g kecampur di nasi, jadi saya yg g suka pete bisa makan, apabila ingin mengeluarkan wangi khas pete bisa memasukkan pete di awal setelah bumbu halus tanak atau pete dibelah
  6. Selamat mencoba 😉

So that’s going to wrap it up with this exceptional food nasi goreng tomat pete recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!