Simple Way to Prepare Speedy Ilish fish fry with spicy cream coconut sauce
Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ilish fish fry with spicy cream coconut sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ilish fish fry with spicy cream coconut sauce is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Ilish fish fry with spicy cream coconut sauce is something that I’ve loved my whole life. They are nice and they look wonderful.
Hilsa is one of the most loved and sought after fishes in eastern India. Get these exclusive recipes with a subscription to Yummly Pro. Fried Rockfish With Creamy Ginger Avocado DressingThe Nourished Caveman. fresh ginger, coconut flour, serrano pepper, coconut cream. Fry the onion and chillies in a little oil til the onion goes soft.
To get started with this recipe, we must first prepare a few components. You can have ilish fish fry with spicy cream coconut sauce using 21 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ilish fish fry with spicy cream coconut sauce:
- Prepare 250 gms ilish fish
- Prepare 1/2 tbsp turmeric powder
- Take as per taste Salt
- Get 2 tbsp corn flour
- Take as required Oil for deep frying
- Take For sauce-
- Get 2 medium sized onion chopped
- Get 3 green chillies
- Prepare Some mustard seeds
- Make ready 1 tbsp corn flour
- Get 2 medium sized tomatoes
- Prepare 3 garlic cloves
- Take 1 dalchini(cinnamon sticks)
- Make ready 1 inch ginger chopped
- Prepare 1/2 teaspoon garam masala powder
- Prepare 1/2 teaspoon dhania powder
- Get 1/2 fish curry powder
- Make ready 1 cup coconut chopped and grinded
- Prepare 1/2 cup food cream
- Make ready as per taste Salt
- Take 2 teaspoons oil
The fish is steamed in a spicy paste of mustard, yogurt and hot green peppers. This is an authentic recipe from home, close to my heart, evoking bountiful thoughts Back home Hilsa/Ilish is deep fried, steamed, smoked, baked/steamed in banana leaves, cooked with mustard paste, yogurt, or combined. Toss the fish strips in the coconut flour, dip them in the egg then into the desiccated coconut until evenly covered. Heat the oil in a frying pan and fry the coconut covered fish until golden on each side.
Steps to make Ilish fish fry with spicy cream coconut sauce:
- Wash the fish piece and drain the water. Sprinkle salt, turmeric, and corn flour, and in a fish piece and coated the fish well with the flour. Heat the oil in a wok, and fry the prepared fish till brown or well cooked. Take out from the wok and keep it in a plate.
- For sauce, grind the chopped garlic, onion, ginger, coriander leaves,chillies,dalchini, in a fine paste.At the same time blend the tomato, coconut in a fine puree.
- Heat 2 tbsp of oil in a pan. Splutter some mustard seeds, add the blended tomato, coconut puree, saute for a while, meanwhile add the prepared spices for sauce, garlic, onion, ginger, chilies, coriander, salt, and dalchini paste. mix well with the puree, and cook for some time till gravy thickens covering lid this will take around 10 mins. After that add 1 tbsp of cornflour mixed with 1 teaspoon of water and pour in the sauce, mix food cream as well and cook for the next 15 mins in a low flame.
- Switch off the gas when done. And serve it on a plate with sauce.
Toss the fish strips in the coconut flour, dip them in the egg then into the desiccated coconut until evenly covered. Heat the oil in a frying pan and fry the coconut covered fish until golden on each side. Kolkata style fish fry with a twist and the fishy tales Fish Fry (Kolkata Style) - Spicy World Simple and Easy Recipes by Arpita. Fish fry or Bhetki fry is a very famous street Ilish Paturi is a Bengali delicacy, where pieces of Hilsa fish coated with the spicy mustard paste, and then wrapped.
So that is going to wrap this up with this special food ilish fish fry with spicy cream coconut sauce recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!