Easiest Way to Prepare Super Quick Homemade Ayam Kecap Inggris
Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ayam kecap inggris. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Ayam Kecap Inggris is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Ayam Kecap Inggris is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have ayam kecap inggris using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ayam Kecap Inggris:
- Take 1/2 bagian ayam, potong sesuai selera
- Get Bumbu rebusan ayam :
- Get 3 siung bawang putih, dikeprek
- Prepare 2 sdm kecap inggris
- Prepare 200 ml air
- Make ready Bumbu kecap :
- Prepare 4 sdm margarine
- Make ready 1/2 butir bawang bombay
- Make ready 3 sdm kecap inggris
- Prepare 3 sdm kecap manis
- Get 1 sdt air jeruk limau
- Prepare 1/2 sdt lada bubuk
- Prepare 1/2 sdt garam
- Get 2 sdm air kaldu
Instructions to make Ayam Kecap Inggris:
- Siapkan bahan :
- Tumis bawang putih yang sudah di keprek dengan sedikit minyak hingga harum. Masukkan ayam, air dan kecap inggris, rebus sekitar 10 menit, angkat tiriskan, sisihkan air kaldu nya sedikit
- Goreng ayam yang sudah dibumbui (jangan terlalu kering)
- Lelehkan margarin, tumis bawang bombay, tambahkan kecap Inggris, kecap manis, lada, garam, beri 2 sdm makan kaldu rebusan ayam dan air jeruk limau, baru masukkan ayam aduk hingga bumbu merata, sajikan
So that’s going to wrap this up for this exceptional food ayam kecap inggris recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!