Recipe of Favorite Nasi Panggang Tomat

Nasi Panggang Tomat

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, nasi panggang tomat. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Nasi Panggang Tomat is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Nasi Panggang Tomat is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook nasi panggang tomat using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Nasi Panggang Tomat:
  1. Make ready 1/2 buah bawang bombay, cincang
  2. Prepare 500 gr nasi putih
  3. Prepare 2 buah fillet paha ayam, cincang kasar
  4. Take 50 gr jamur kancing, iris
  5. Get 1 buah tomat, buang biji, cincang kasar
  6. Prepare 1 sdm saos tomat
  7. Prepare 1 sdm saos sambal (jika suka)
  8. Prepare 3/4 sdt garam
  9. Make ready 1/4 sdt merica bubuk
  10. Prepare 1 sdt oregano
  11. Get 100 ml air
  12. Prepare 50 gr keju, serut
  13. Take 1 sdm minyak utk menumis
Steps to make Nasi Panggang Tomat:
  1. Siapkan bahan
  2. Tumis bawang bombay dengan minyak sampai harum. Masukan ayam, aduk hingga berubah warna. Tambahkah jamur, saos tomat, garam dan merica. Aduk rata. Tambahkan air hingga mendidih.
  3. Masukan nasi dan oregano. Aduk hingga tercampur rata
  4. Masukan dalam pinggan tahan panas yg sdh dioles margarin
  5. Tabur keju diatasnya. Masukan dalam oven yg telah dipanaskan terlebih dahulu dengan suhu190 derajat celcius selama sekitar 5 menit hingga matang.
  6. Jadi deh. Untuk menu sarapan anak2 sebelm berangkat sekolah.

So that’s going to wrap it up with this exceptional food nasi panggang tomat recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!