Recipe of Super Quick Homemade Vegetable Chowder
Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vegetable chowder. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vegetable Chowder is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Vegetable Chowder is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have vegetable chowder using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vegetable Chowder:
- Prepare 1 pints heavy cream
- Take 1 1/2 tsp salt
- Prepare 1 lb mixed vegetables , corn , green beans, carrots, sweet peas,
- Get 3 medium potatoes cubed
- Make ready 2 tbsp sour cream, heaping
- Get 1/4 cup cornstarch
- Take 1/3 cup 1% milk if needed to thin chowder
- Get 1/4 cup olive oil or vegetable, coconut oil
- Make ready 1/4 cup dill fresh half of that if dried
Instructions to make Vegetable Chowder:
- Heat oil add potatoes and mixed vegetables
- Fry them till tender scrape bottom if needed
- Drain oil
- Heat in pan add cornstarch
- Stir in well
- When the cornstarch is stirred in add cream and sour cream stirring constantly till thickens if to thick add milk
- Garnish with dill
So that is going to wrap it up for this exceptional food vegetable chowder recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!