Recipe of Any-night-of-the-week Asian sweet ribs

Asian sweet ribs

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, asian sweet ribs. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Asian sweet ribs is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Asian sweet ribs is something that I’ve loved my whole life.

Delicious short ribs dish and easy to prepare. The ribs are stir fry first and simmer along with the seasoning then thicken the sauce at the last stage. The right balance of sweet and spicy, these Asian beef ribs, using Country Style Ribs, garlic sauce, ginger and honey, will be sure to take your taste buds on a journey. Sweet Asian Short Ribs. this link is to an external site that may or may not meet accessibility guidelines.

To begin with this particular recipe, we must prepare a few components. You can have asian sweet ribs using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Asian sweet ribs:
  1. Prepare 2 lb Beef rib meat, prefer no bone
  2. Get 1 tbsp Cooking wine
  3. Make ready 2 tbsp vinegar
  4. Take 3 tbsp sugar
  5. Get 4 tbsp soy sauce
  6. Get 5 tbsp water

Asian inspired sweet, spicy and sticky BBQ ribs. Exotic taste, but so easy to make. Summer is finally here, and with it comes ribs on the grill, an integral part of summer. While the ribs are cooking, prepare the barbecue sauce.

Steps to make Asian sweet ribs:
  1. Cut beef rib meat into 1 inch cubes, put into pot.
  2. Mix all ingredients together and pour on top of the beef.
  3. Use a spoon to turn the beef in the pot so the meat is coated with the sauce.
  4. Cook on high until boil
  5. Turn down the heat to medium and cook for 40-60 minutes.
  6. Check the meat at 30 minutes to ensure the sauce didn't dry up. If too dry, add 1-2 more Tbl of water.

Summer is finally here, and with it comes ribs on the grill, an integral part of summer. While the ribs are cooking, prepare the barbecue sauce. Heat a medium saucepan over medium heat. Sweet and Sour Rib (Tang Cu Pai Gu)is a quite popular dish in China. Slathered with caramelized glaze, these ribs are absolutely finger-licking good!

So that is going to wrap this up for this exceptional food asian sweet ribs recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!