Simple Way to Make Perfect Ayam Kecap khas Padang
Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, ayam kecap khas padang. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Ayam Kecap khas Padang is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Ayam Kecap khas Padang is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook ayam kecap khas padang using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ayam Kecap khas Padang:
- Make ready 1/2 ekor ayam aku memakai (daging paha dan sayap)6 potong
- Make ready 1 buah jeruk limau
- Get 4 sdm kecap manis
- Take 1/4 buah bawang bombay(skip)
- Make ready 2 cm kayu manis
- Take 1 lembar daun salam
- Prepare Cabe rawit(skip)
- Take 50 ml air
- Get secukupnya Minyak goreng
- Prepare 1/2 sdt merica
- Get Bumbu yang dihaluskan:
- Take 2 siung bawang putih
- Take 3 siung bawang merah
- Take Secukupnya garam
- Make ready 1/2 cm kunyit
- Take Bumbu halus B:
- Make ready 5 buah bawang merah
- Take 2 siung bawang putih
- Take 1/2 sdt merica
- Take secukupnya Garam
Steps to make Ayam Kecap khas Padang:
- Cuci bersih ayam yang sudah dipotong
- Ungkep ayam dengan bumbu bagian A yang sudah dihaluskan dengan api kecil hingga bumbu meresap
- Goreng ayam yang sudah diungkep hingga kecoklatan
- Tumis bumbu bagian B masukan kecap manis daun salam,kayu manis,perasan jeruk limau aduk rata masukan ayam yang sudah digoreng aduk rata dan biarkan hingga bumbu meresap.
So that’s going to wrap it up for this exceptional food ayam kecap khas padang recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!