Steps to Make Perfect Ayam Kecap

Ayam Kecap

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ayam kecap. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Ayam Kecap is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Ayam Kecap is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook ayam kecap using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ayam Kecap:
  1. Take 500 gr ayam (sekitar 6 potong)
  2. Get 1/2 siung bawang bombay
  3. Prepare 1 siung bawang putih
  4. Get 4 sdm kecap manis
  5. Get 1/2 sdt garam
  6. Take 1/4 sdt lada
  7. Take 1 sdm gula
  8. Take 200 ml air
  9. Take 5 sdm minyak goreng
  10. Make ready 1 buah jeruk limo (sy adanya 1/4 jeruk lemon)
Steps to make Ayam Kecap:
  1. Cuci bersih ayam
  2. Iris bawang putih dan bombay. Tumis hingga harum dan layu.
  3. Masukkan ayam, beri air, kecap, lada, gula, garam. Masak dengan api sedang. Masak hingga kuah mengental. Beri perasan jeruk limo, tapi saya adanya lemon. Pakai limo menurut saya jadi lebih wangi.
  4. Sajikan

So that is going to wrap this up with this exceptional food ayam kecap recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!