Recipe of Speedy Italian Cream Cake

Italian Cream Cake

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, italian cream cake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Italian Cream Cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Italian Cream Cake is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook italian cream cake using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Italian Cream Cake:
  1. Take 1 box white cake mix
  2. Take 1 (3.4 box) vanilla pudding
  3. Prepare 4 large eggs
  4. Prepare 1 1/4 cups buttermilk
  5. Get 1/4 cup vegetable oil
  6. Prepare 2 tbs sour cream
  7. Make ready 1 tsp mayonnaise
  8. Make ready 2 tsp vanilla
  9. Take 1 cup chopped pecans
  10. Get 2 cups coconut flakes
  11. Take Icing
  12. Make ready 1 (8 oz) cream cheese
  13. Prepare 1/4 stick butter
  14. Take 1 tsp vanilla
  15. Take 2 1/2 cups powder sugar
  16. Make ready 1 cup crushed pecans
  17. Prepare 1 cup coconut flakes
Steps to make Italian Cream Cake:
  1. Pre heat oven 350. Beat the first 8 ingredients at medium speed till will mixed 2-3 minutes.
  2. Stir in pecans and coconut. Pour into a greased bundt pan.
  3. Bake 40 minutes or until sticking a tooth pick in and come out dry. Cool 10 minutes until removing from pan.
  4. Icing. For the frosting, add the butter and cream cheese in a large bowl. Beat with an electric mixer on medium for 2 minutes. Turn the mixer down to low and gradually add the powder sugar and vanilla. Once combined, turn the mixer up to medium and beat for another two minutes. Now add pecans & coconut and mix for another minute. Spread onto cooled cake and serve. Store in refrigerator for up to 5 days!

So that is going to wrap it up for this exceptional food italian cream cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!