How to Make Award-winning Tamal asado a la leña

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, tamal asado a la leña. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tamal asado a la leña is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Tamal asado a la leña is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook tamal asado a la leña using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tamal asado a la leña:

1. Take 1 kilo masa de maìz
2. Take 2 kilos queso blanco
3. Make ready 700 gr azúcar
4. Prepare 2 astillas canela
5. Make ready 500 gr leche agria
6. Take 3 litros leche

Steps to make Tamal asado a la leña:

1. Rallar el queso blanco
2. En una cazuela grande poner la masa de maìz
3. Imcorporar todos los demás ingredientes suavisar con la leche
4. Llevar al fuego y cocinar la masa de maìz hasta que hierva dejar en la misma cazuela
5. Sacar las brasas por abajo y poner trozo de zign por arriba y poner brazas
6. Dejar enfriar y partir en blook grandes si desea yo los parti así porque lo hice para compartir en familia.

So that is going to wrap it up with this exceptional food tamal asado a la leña recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!