Recipe of Perfect Korean Garlic Fried Chicken
Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, korean garlic fried chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Korean Garlic Fried Chicken is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Korean Garlic Fried Chicken is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have korean garlic fried chicken using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Korean Garlic Fried Chicken:
- Take 1 ekor ayam utuh (dengan berat 1-1,5 kilo)
- Make ready Bahan marinasi :
- Get 8-10 siung bawang putih
- Prepare 1/4 cup susu cair
- Prepare 1 sdm garam
- Make ready 1 sdt black pepper
- Make ready 1 ruas jahe
- Prepare Bahan tepung pelapis :
- Take 1 cup tepung terigu
- Prepare 4 sdm tepung maizena
- Make ready 2 sdt baking powder
- Get 2 sdm gula pasir
- Prepare 1 sdm garlic powder
- Make ready 1 sdm onion powder
- Take 1/2 sdm bubuk kari
- Prepare 1 sdt merica
- Take Air es 4 sdm atau secukupnya
- Make ready b
Steps to make Korean Garlic Fried Chicken:
- Potong ayam sesuai selera, kalo saya saya potong kecil2 jadi 30 bagian, masukkan ke ziplock bag/Tupperware, tambahkan bawang putih dan jahe yg sudah dicincang/diparut, susu, merica dan garam, aduk rata, diamkan di kulkas selama minimal 2 jam, semakin lama rasa ayam akan semakin gurih, biasa saya rendam semalan
- Keluarkan ayam yang sudah direndam (sisa rendaman tidak usah), kemudian masukkan semua bahan kering tepung pelapis yang sudah dicampur rata di wadah terpisah, tambahkan air, aduk rata sampai ayam terselimuti adonan tepung
- Goreng ayam sampai 3/4 matang, sekitar 6-7 menit, tiriskan dan istirahatkan 10 menit, kemudian goreng lagi dengan minyak panas selama 1-2 menit sampai berwarna kecoklatan dan crispy
- Sajikan ayam dengan saus, bisa pakai saus cabe dan saus tomat, bisa juga membuat saus sendiri, saya biasa pakai saus gochujang dan honey mustard sauce
- Honey mustard sauce : campurkan 1 sdm mustard + 2 sdm mayonaise + 1 sdm madu, campur rata
- Korean red sauce : 2 sdt gochujang + 2 sdm saos tomat + 1 sdt kecap asin + 1 1/2 sdt kecap Inggris + 2 sdm gula, panaskan di teflon sampai gula larut
So that is going to wrap it up for this special food korean garlic fried chicken recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!