Recipe of Homemade 194. Bitterballen Kentang Keju
Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, 194. bitterballen kentang keju. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
- Bitterballen Kentang Keju is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. 194. Bitterballen Kentang Keju is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have 194. bitterballen kentang keju using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make 194. Bitterballen Kentang Keju:
- Prepare 250 gr kentang kukus
- Make ready 50 gr keju
- Take 1 butir telur
- Prepare 7 sdm tepung panir
- Prepare 1 pack kornet
- Take 1 siung bawang putih
- Take 1 batang daun bawang
- Make ready 1/2 sdt garam
Instructions to make 194. Bitterballen Kentang Keju:
- Kukus kentang
- Haluskan kentang, campurkan cornet dan dibumbui bawang putih dan daun bawang
- Siapkan potongan keju, telur kocok, tepung panir
- Bentuk pipih kentang, letakkan Keju didalam lalu bentuk bulatan. Celup pada telur kocok
- Lalu dibaluri dengan tepung panir hingga merata
- Goreng dengan api sedang
- Angkat jika warna sudah keemasan.
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