How to Make Favorite Ayam Goreng Pedas Korea/ Ayam Gangjoeng

Ayam Goreng Pedas Korea/ Ayam Gangjoeng

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, ayam goreng pedas korea/ ayam gangjoeng. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ayam Goreng Pedas Korea/ Ayam Gangjoeng is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Ayam Goreng Pedas Korea/ Ayam Gangjoeng is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have ayam goreng pedas korea/ ayam gangjoeng using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ayam Goreng Pedas Korea/ Ayam Gangjoeng:
  1. Make ready 250 gr dada ayam fillet
  2. Prepare 150 gr tepung bumbu serbaguna
  3. Prepare 1/2 gelas air putih
  4. Take Bahan saos
  5. Make ready 3 siung bawang putih
  6. Take 2 sdm makan madu
  7. Take 4 sdm saos cabai
  8. Take 2 sdm saos tomat
  9. Get 1 sdm minyak wijen
  10. Prepare 1/2 sdt garam
  11. Get 1 sdt gula pasir
  12. Prepare 50 ml air putih
Steps to make Ayam Goreng Pedas Korea/ Ayam Gangjoeng:
  1. Ayam dicuci bersih dan dipotong-potong kecil, kemudian dicelup ke air putih setelah itu dibaluri ke tepung dan digoreng.
  2. Membuat saos, cincang 3 siung bawang putih. Kemudian di tumis dengan minyak wijen, masukan saos tomat, saus cabai, madu aduk" sampai tercampur. Masukan garam, gula, dan air.
  3. Setelah air agak menyusut, masukan ayam yang telah digoreng.
  4. Sajikan dengan topping wijen/bawang putih. 🤗

So that is going to wrap this up for this exceptional food ayam goreng pedas korea/ ayam gangjoeng recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!