Easiest Way to Make Homemade Cheesy Potato Sticks (Stik Kentang Keju)

Cheesy Potato Sticks (Stik Kentang Keju)

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cheesy potato sticks (stik kentang keju). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Cheesy Potato Sticks (Stik Kentang Keju) is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Cheesy Potato Sticks (Stik Kentang Keju) is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cheesy potato sticks (stik kentang keju) using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheesy Potato Sticks (Stik Kentang Keju):
  1. Make ready 4 buah kentang ukuran sedang, kupas, cuci
  2. Take 7 sdm maizena
  3. Get 100 gr keju parut
  4. Prepare 5 btg seledri, iris halus
  5. Prepare 1/4 sdt garam
  6. Get 1/4 sdt kaldu jamur
  7. Take 1/4 sdt lada bubuk
Instructions to make Cheesy Potato Sticks (Stik Kentang Keju):
  1. Kukus kentang sampai empuk. Angkat, haluskan selagi panas.
  2. Campurkan dengan semua bahan, aduk hingga rata.
  3. Masukkan adonan ke dalam plastik kiloan. Lalu giling dengan rolling pin. Ketebalan sesuai selera ya.
  4. Gunting plastik dan potong adonan sesuai selera (Jangan lupa pisau diberi tepung supaya tidak lengket)
  5. Goreng dalam minyak panas dengan api sedang hingga kuning keemasan dan kering.
  6. Stik Kentang Keju siap disajikan bersama saos sambal atau mayonnaise.

So that is going to wrap this up for this exceptional food cheesy potato sticks (stik kentang keju) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!