How to Prepare Super Quick Homemade Ganjang Chicken (Ayam Goreng Korea) Simple

Ganjang Chicken (Ayam Goreng Korea) Simple

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, ganjang chicken (ayam goreng korea) simple. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Ganjang Chicken (Ayam Goreng Korea) Simple is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Ganjang Chicken (Ayam Goreng Korea) Simple is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook ganjang chicken (ayam goreng korea) simple using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ganjang Chicken (Ayam Goreng Korea) Simple:
  1. Take 1/2 kg Ayam (Dada)
  2. Make ready 1 sdt Merica
  3. Make ready 1/2 sdt Garam
  4. Take 500 ml Susu Cair (Plain)
  5. Make ready 1/2 sdt Oregano (optional)
  6. Make ready Bahan Lapisan Luar :
  7. Prepare 50 gr Tepung Maizena
  8. Make ready 50 gr Tepung Bumbu Ayam
  9. Get Bahan Saos :
  10. Take 4 sdm Gula Pasir
  11. Take 1 sdm Cuka
  12. Get 2 sdm Madu
  13. Prepare 2 sdm Saos Tiram
  14. Take 1 sdm Kecap Asin
  15. Prepare 1 sdm/3siung Bawang Putih (haluskan)
  16. Get 6 sdm Air
  17. Take Bahan Pelengkap :
  18. Make ready 1 sdt Wijen (sangrai)
Steps to make Ganjang Chicken (Ayam Goreng Korea) Simple:
  1. Siapkan bahan, cuci bersih ayam dan potong sesuai selera. Haluskan bawang putih. Baluri ayam dengan garam, merica, oregano. (Ungkep min. 1jam, Saya ungkep seharian baru digoreng keesokan paginya)
  2. Setelah diungkep, rendam dalam Susu cair. Diamkan kembali min. 10menit. Kemudian tiriskan. Baluri dengan campuran tepung maizena dan tepung bumbu. Guling-gukingkan hingga semua bagian ayam tertutup sempurna.
  3. Panaskan minyak, goreng ayam hingga kecoklatan disemua sisi. Kemudian angkat dan tiriskan, tunggu hingga ayam kering (tidak berminyak)
  4. Sambil menunggu ayam kering, sangrai wijen hingga kecoklatan. Campur bahan Saos jadi satu kemudian didihkan diatas kompor.
  5. Setelah itu masukkan ayam goreng tadi, sebentar saja hingga tercampur rata. Matikan api, sajikan dengan taburan wijen.

So that’s going to wrap it up for this exceptional food ganjang chicken (ayam goreng korea) simple recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!