Recipe of Homemade Steamed Potato Broccoli Cheese - Kentang Kukus Brokoli Keju

Steamed Potato Broccoli Cheese - Kentang Kukus Brokoli Keju

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, steamed potato broccoli cheese - kentang kukus brokoli keju. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Steamed Potato Broccoli Cheese - Kentang Kukus Brokoli Keju is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Steamed Potato Broccoli Cheese - Kentang Kukus Brokoli Keju is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have steamed potato broccoli cheese - kentang kukus brokoli keju using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Potato Broccoli Cheese - Kentang Kukus Brokoli Keju:
  1. Prepare Kentang (uk. sedang)
  2. Prepare 3 kuncup kecil Brokoli
  3. Prepare Keju cheddar
  4. Make ready 1 sdt Fiber Creme
  5. Prepare secukupnya Lada Bubuk
  6. Take secukupnya Garam
Instructions to make Steamed Potato Broccoli Cheese - Kentang Kukus Brokoli Keju:
  1. Belah kentang menjadi dua bagian, lalu rebus hingga empuk.
  2. Tusuk kentang dengan garpu. Setelah kentang mulai agak empuk, rebus brokoli sebentar saja lalu angkat.
  3. Di mangkok terpisah hancurkan brokoli, campurkan dengan keju parut, Fiber Creme, lada, dan gram.
  4. Angkat kentang, kerok bagian tengahnya lalu campurkan ke dalam mangkok berisi brokoli dan keju tadi.
  5. Isi kembali kentang dengan adonan yang sudah tercampur rata. Beri topping keju parut sedikit.
  6. Kukus kentang hingga keju meleleh. Angkat. Sajikan.

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