Simple Way to Make Award-winning Sup Kacang Merah
Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, sup kacang merah. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Sup Kacang Merah is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Sup Kacang Merah is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook sup kacang merah using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sup Kacang Merah:
- Make ready 200 gr kacang merah. Masak dg metode 5:30:7
- Prepare 500 gr pork belly iris kecil sesuai selera
- Make ready 2 batang sereh, geprek
- Take 1 ruas jahe, kupas dan geprek
- Get 1 sendok teh merica
- Make ready Secukupnya Garam
- Make ready Bawang goreng untuk toping
- Take 3 siung bawang putih, cincang, goreng dg 1 sendok makan minyak sayur
Instructions to make Sup Kacang Merah:
- Dalam panci besar, masukkan 2 liter air, didihkan.
- Masukkan sereh dan jahe, lalu masukkan dagingnya.
- Setelah mendidih, masukkan kacang merah yg telah di rebus sebelumnya.
- Masukkan merica dan bawang putih. Tunggu hingga matang… Sajikan di mnagkok dan beri bawang goreng dan irisan daun bawang di atasnya. Chili lovers silakan tambahkan cabe yaaaa..
So that’s going to wrap it up with this exceptional food sup kacang merah recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!