How to Make Quick Asian Tortilla
Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, asian tortilla. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Asian Tortilla is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Asian Tortilla is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook asian tortilla using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Asian Tortilla:
- Get 2 cup flour
- Take 1/2 tea spoon salt
- Make ready 3/4 cup water
- Prepare 3 spoon olive oil
- Prepare 1/2 pcs cucumber
- Get 1 pcs carrot
- Get 1 roll egg
- Prepare 3 pcs crab stick
- Make ready 3 spoon bbq sauce
- Make ready 1/4 enoki (stirfry with garlic and oyster sauce)
- Prepare 3 spoon rice
- Take 1/4 spoon black pepper and paprica powder
Instructions to make Asian Tortilla:
- Combine flour and salt. Stir in water and oil. Let rest for 10 minutes
- Roll each portion, circle
- Cook tortilla and keep warm
- Put the filling inside tortilla and make it roll
- Chill in and ready to serve with soysauce
So that is going to wrap this up for this special food asian tortilla recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!