Recipe of Homemade Crispy Rice Flour Snacks
Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, crispy rice flour snacks. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crispy Rice Flour Snacks is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Crispy Rice Flour Snacks is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook crispy rice flour snacks using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crispy Rice Flour Snacks:
- Take 1 cup rice flour
- Get 2 tsp besan
- Get 1&1/2 cup water
- Take As required Salt
- Take As required Oil for deep fry
- Take For seasoning:
- Make ready As per taste Peri peri masala or chaat masala
Steps to make Crispy Rice Flour Snacks:
- Heat water. When once come boil in water then add rice flour, besan, salt. Mix well and then turn off the flame.
- Then give rest for 10 minutes when 8 become a room temperature than grease oil on your palm and make a like dough.knead for 2 to 3 minutes and make a small balls.
- Roll like little thick roti cut with Pizza cutter as your desired shape then heat oil and deep fry in oil.
- Try on medium to low flame when it become a crispy then sprinkle as per your choice masala and enjoy with tea for any time all time favourite snack.
- You can store in a tight container for 10 days also.
So that is going to wrap this up for this special food crispy rice flour snacks recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!