Step-by-Step Guide to Make Favorite Besan Sev | Crispy & Spicy Gram Flour Noodles

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, besan sev | crispy & spicy gram flour noodles. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Besan Sev

To begin with this recipe, we have to prepare a few components. You can have besan sev | crispy & spicy gram flour noodles using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Besan Sev | Crispy & Spicy Gram Flour Noodles:

1. Make ready 1.5 kg gram flour (Besan)
2. Take 70 ml oil, for kneading
3. Prepare 3 tbsp salt
4. Get 4 tbsp red chilli powder
5. Make ready 2 tbsp carom seeds
6. Get as needed oil, for frying
7. Prepare as needed water, for kneading

Steps to make Besan Sev | Crispy & Spicy Gram Flour Noodles:

1. Pour hot oil (not boiling) on gram flour and mix well with ladle.
2. Add salt, red chilli powder, turmeric powder, and carom seeds. Mix well using hands so that no lump remains there.
3. Add water and knead it into a dough. The quantity of water should be such that the dough stick to your hands.
4. Using sev maker machine, fry the noodles in oil till golden brown.
5. Serve with tea.

So that’s going to wrap this up for this special food besan sev | crispy & spicy gram flour noodles recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!