Steps to Make Super Quick Homemade Babi Kecap

Babi Kecap

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, babi kecap. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Babi Kecap is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Babi Kecap is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook babi kecap using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Babi Kecap:
  1. Prepare Saus tiram
  2. Get Kecap asin kikkoman
  3. Take Kecap asin jamur
  4. Get Kayu manis (bubuk atau batang)
  5. Prepare Chinese five herbs (optional)
  6. Prepare Ngohiong
  7. Prepare Kecap manis
  8. Take Arak cina
  9. Make ready Garam
  10. Make ready Minyak wijen
  11. Take Daging babi (belly atau neck)
  12. Take Bawang putih (dicincang)
  13. Prepare Bawang merah
  14. Take Rock sugar
  15. Get Kecap raja rasa
  16. Get Dark soy sauce (optional)
  17. Get Bunga lawang
  18. Get Jahe (digeprek)
  19. Take Telur (direbus dan dikupas)
Instructions to make Babi Kecap:
  1. Bawang merah dipotong dan digoreng menjadi bawang goreng
  2. Tumis bawang putih, jahe, bunga lawang, dan kayu manis (batang) dengan sedikit minyak sampai harum dan kekuningan
  3. Masukkan babi dan terus tumis dengan api kecil
  4. Masukkan semua bumbu sesuai selera (kalau pakai kayu manis bubuk, masukkan di tahap ini ya)
  5. Aduk2 hingga rata dan babi mulai berminyak
  6. Tambahkan air dan didihkan perlahan (panci ditutup dan api kecil) (masukkan telur di tahap ini)
  7. Didihkan selama 2 jam atau semalaman, cicipi dan sesuaikan (semakin lama semakin enak)

So that is going to wrap it up for this special food babi kecap recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!