Step-by-Step Guide to Prepare Any-night-of-the-week Mike's Spicy Southwestern Wraps

Mike's Spicy Southwestern Wraps

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mike's spicy southwestern wraps. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mike's Spicy Southwestern Wraps is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Mike's Spicy Southwestern Wraps is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook mike's spicy southwestern wraps using 25 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Spicy Southwestern Wraps:
  1. Take Wraps
  2. Take 4 Chicken Breasts [cubed]
  3. Take 1/2 large Each: Green - Red - Orange - Yellow Bell Peppers [chopped]
  4. Prepare 1 medium White Onion [chopped]
  5. Take 1 large Jalapeño [chopped]
  6. Make ready 1 can Black Beans [drained]
  7. Prepare 1 cup Fresh Cilantro
  8. Make ready 1/2 Tomato [diced & deseeded]
  9. Get 1/3 cup Corn
  10. Get 3 tbsp Salsa [your choice]
  11. Prepare 1/2 tsp Cayenne Pepper
  12. Prepare 1 tsp Chili Powder
  13. Get 2 tbsp Fresh Garlic [crushed & chopped]
  14. Take 1 tsp Cumin
  15. Get 1 large Bag Mexican 3 Cheese Or Pepper Jack
  16. Make ready 8 6" Flour Tortillas
  17. Take Sides & Garnishments
  18. Get 2 large Avocados [sliced]
  19. Make ready 2 large Limes [quartered]
  20. Make ready 1 Reserved Fresh Cilantro
  21. Get 1 Reserved Bell Peppers
  22. Make ready 1 Reserved Cheese
  23. Take 1 tub Sour Cream
  24. Make ready 1 Bottle Salsa
  25. Prepare 1 Guacamole
Instructions to make Mike's Spicy Southwestern Wraps:
  1. Reserve some of your Bell Peppers, Cilantro and cheese for toppers and garnish.
  2. Add everything under Wraps section in a large non stick pan with 1 tbs oil. Fry until chicken is fully cooked.
  3. Generously pile cheese on Tortilla.
  4. Add chicken mixture on top of cheese.
  5. Top with cheese again.
  6. Roll Tortilla and secure with a toothpick. If using egg roll wraps, coat outer sides with egg wash to seal. [two eggs beaten]
  7. Spray Pam dish and place side by side.
  8. Cover with cheese and garnishments.
  9. Bake in a 350° oven for 25 minutes. If using egg roll wraps, turn once during baking.
  10. Pull out toothpicks!
  11. Cut wraps at an angle and serve.
  12. Authors Note: Since there were some allergies a few picky eaters, I wasn't able to add all the ingredients listed in the photo. Enjoy!

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