Simple Way to Make Any-night-of-the-week Babi Hong

Babi Hong

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, babi hong. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Babi Hong taste is Heaven! #pork #porkbelly #maknyus #delicious #vscocam #babihong… http Babi hong #porky #porklover #lovelyfood #nonhalal #babihong #kulinerbabijakarta… https. Cara Memasak Babi kecap ala restoran Babi Hong Mama Liong, dibuat dari samcan pilihan berkualitas, fresh, kaya cita rasa bumbu warisan leluhur, tanpa MSG & bahan pengawet. Rasakan kelezatan & kenikmatan di setiap gigitannya.

Babi Hong is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Babi Hong is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have babi hong using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Babi Hong:
  1. Prepare 1 kg samchan (pork belly)
  2. Take Bumbu Rebusan
  3. Get Jahe seukuran 2.5 ruas ibu jari, kupas, iris tipis
  4. Make ready 2.5 sdt merica (butiran)
  5. Take 4 sdt garam
  6. Prepare 3 batang kayu manis (@5cm)
  7. Prepare 5 lembar daun salam
  8. Prepare 5 buah kembang lawang/pekak
  9. Get 1.5 sdt cengkeh
  10. Make ready Air
  11. Prepare Bahan marinasi + kuah
  12. Get 2 sdm kecap manis (untuk membalur samchan saja)
  13. Take 5 sdm saos tiram
  14. Get 5 sdm kecap asin
  15. Get 4 sdm chinese cooking wine
  16. Prepare 2 sdt gula
  17. Prepare 2.5 sdm minyak wijen
  18. Make ready 120 ml air
  19. Get 1 sdm maizena encerkan dalam 50 ml air

Babi panggang refers to a variety of recipes for Indonesian grilled pork recipes, 'babi' meaning pig or pork, and 'panggang' meaning grilled or roasted in the Indonesian language. bihun.babi.hong. Steamed Pork with Garlic & Black Beans - Hong Kong Home Style Cooking. mochachocolatarita.blogspot.com. Apa bedanya babi hong dengan babi kecap?

Instructions to make Babi Hong:
  1. Cuci bersih samchan, rebus dengan bumbu rebusan selama 45 menit. Angkat, tiriskan, dinginkan lalu potong2 sesuai selera
  2. Balur potongan samchan dengan kecap manis sampai rata
  3. Campur semua bahan marinasi kecuali maizena, lalu rendam potongan samchan yang sudah dibalur kecap manis selama 30 - 60 menit
  4. Kukus selama 1.5 - 2 jam
  5. Tiriskan samchan, tata di piring
  6. Masak kuah dengan larutan maizena, aduk2 sampai mendidih lalu siramkan di atas samchan

Apa bedanya babi hong dengan babi kecap?

So that’s going to wrap it up with this exceptional food babi hong recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!