How to Prepare Quick Lu's Turkey Chili
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, lu's turkey chili. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lu's Turkey Chili is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Lu's Turkey Chili is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have lu's turkey chili using 23 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lu's Turkey Chili:
- Get 2 lb Ground turkey
- Make ready 1 large Vidalia onion
- Get 1 medium Red bell pepper
- Take 1 medium Yellow bell pepper
- Make ready 1 large poblano
- Prepare 10 clove garlic cloves
- Take olive oil, extra virgin
- Prepare 12 oz Dos Equis or other Mexican beer
- Prepare 31 oz Light red kidney beans, two small cans
- Make ready 31 oz Pinto beans, two small cans
- Take 28 oz Large can of tomatoe sauce
- Get 1 can Yellow corn
- Get 30 oz Fire roasted tomatoes
- Take 1 tbsp tomato paste
- Make ready Chili seasonings
- Make ready kosher salt
- Get 3 tbsp tomato paste
- Prepare 4 tbsp chili powder
- Make ready 2 tbsp ground cumin
- Prepare 1 tbsp Chipotle chili powder
- Get 2 tsp granulated garlic
- Prepare 1 tbsp smoked paprika
- Get 1 pinch ground cinnamon
Instructions to make Lu's Turkey Chili:
- Finely dice the onion, peppers, and garlic
- Add a few tablespoons of EVO in the bottom of a preheated dutch oven. Add onion and peppers and saute until they become soft. Then add garlic and tomato paste and saute another few minutes.
- Add turkey and cook evenly making sure not to break it up too much. Mix tomatoe paste and chili seasonings with turkey mixture for 2 min to season. Add beer and reduce to half
- Add the rest of the ingredients except corn. Reduce heat to low and simmer for 2 hours.
- Add corn to mixture for 20 min then serve. Enjoy!
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