Recipe of Super Quick Homemade Cheesy Mexican Casserole
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesy mexican casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Cheesy Mexican Casserole is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Cheesy Mexican Casserole is something that I have loved my entire life. They’re fine and they look fantastic.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheesy mexican casserole using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Mexican Casserole:
- Take 1 lb Ground meat( I used ground turkey but can use ground beef)
- Prepare 1 can pinto beans(I used sweet onion)
- Make ready 1/2 yellow onion
- Take 1/2 green bell pepper
- Take 1 packages taco seasoning
- Take 1 cup taco sauce
- Get 1 1/2 cup cheese sauce( I used Ragu' but u can make your own)
- Take 8 10" flour tortillas
- Make ready 1 1/2 cup Fiesta blend shredded cheese
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Steps to make Cheesy Mexican Casserole:
- Finely chop the onion and bell pepper. Cook with ground meat until nearly cooked.
- While meat is cooking in a separate bowl combined cheese sauce and taco sauce.
- Once meat is almost done add taco seasoning and 1/2 cup of water and pinto beans. Stir well and allow to simmer for 20 minutes
- Take two flour tortillas and layer them at the bottom of a baking dish. Spread cheese mixture on top of tortillas. Then add meat. Repeat 3 more times.
- Bake covered for 25 minutes.
- Remove foil and add fiesta blend cheese and bake for additional 10 minutes or until cheese is melted.
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