Step-by-Step Guide to Prepare Super Quick Homemade Soes Maker
Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, soes maker. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Soes Maker is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Soes Maker is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook soes maker using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Soes Maker:
- Take 4 butir telur
- Make ready 40 gr margarin, lelehkan
- Get 40 gr tepung terigu
- Get 30 gr gula pasir
- Prepare Cabe besar dan seledri untuk topping
- Make ready Bahan Rogout
- Take 100 gr fillet ayam
- Prepare 100 gr buncis
- Make ready 250 gr wortel
- Get 1 buah bombay
- Get 2 sdm tepung terigu
- Make ready 300 ml susu cair
- Make ready 100 ml air
- Prepare 1 sdm margarin
- Take 1/2 sdt gula
- Get 1 sdt garam
- Prepare 1,5 sdt kaldu jamur
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Instructions to make Soes Maker:
- Cara membuat Rogout: Siapkan bahan. Potong kotak kecil bombay, iris halus buncis, iris kotak wortel (saya memakai chopper), potong kotak ayam fillet. Panaskan wajan dengan api kecil lalu masukkan margarin.
- Jika margarin sudah cair, masukkan tepung terigu dan aduk cepat agar tidak gosong. Masukkan susu cair perlahan.
- Aduk rata lalu masukkan ayam fillet, masak hingga ayam matang.
- Lalu masukkan bombay, wortel dan buncis, beri air. Bumbui dengan kaldu jamur, gula dan garam. Masak hingga kental.
- Cara membuat cake : cairkan margarin. Panaskan oven 180 derajat. Kenali oven masing- masing ya.
- Mixer telur dan gula hingga kental, masukkan tepung terigu sedikit demi sedikit.
- Mixer hingga kental lalu masukkan margarin cair, aduk rata. Masukkan adonan cake 3/4 bagian lalu beri 1 sdt rogout ke dalam adonan. Masukkan ke dalam oven dan panggang hingga matang. Dan beri topping.
- Panggang selama 20 menit atau hingga matang lalu tambahkan 10 menit dengan api atas. Kenali oven masing-masing karena setiap oven mempunyai panas yang berbeda-beda.
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So that is going to wrap this up with this special food soes maker recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!