Step-by-Step Guide to Make Speedy Ayam Woku Kemangi (Masakan Manado)
Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ayam woku kemangi (masakan manado). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Ayam Woku Kemangi (Masakan Manado) is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Ayam Woku Kemangi (Masakan Manado) is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ayam woku kemangi (masakan manado) using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ayam Woku Kemangi (Masakan Manado):
- Get 400 gram fillet dada ayam, potong dadu
- Get 3 lembar daun jeruk purut
- Prepare 1 sendok makan air perasan jeruk nipis
- Make ready 1 batang daun bawang, iris serong tipis
- Prepare 2 buah cabe hijau besar iris serong
- Prepare 1 batang sereh, ambil bagian putihnya dan geprek
- Take 4 sendok makan minyak sayur untuk tumis bumbu halus
- Take 1 genggam daun kemangi yang sudah dipotek potekin dari batangnya
- Make ready 5 buah cabe merah kecil
- Prepare secukupnya Garam dan lada
- Get Gula sedikit saja, jika perlu penyeimbang rasa
- Prepare Bahan untuk bumbu halus:
- Take 4 siung bawang putih
- Get 4 siung bawang merah
- Prepare 1 ruas jari kunyit
- Get 1 ruas jari jahe
- Prepare 1 ruang jari lengkuas
- Make ready 2 butir kemiri
Instructions to make Ayam Woku Kemangi (Masakan Manado):
- Siapkan wajan dan minyak untuk menumis bumbu halus.
- Masukkan bumbu halus, tumis hingga harum.
- Masukkan irisan cabe hijau, cabe merah, sereh geprek, irisan bawang daun, daun jeruk purut dan air jeruk nipis. Aduk rata.
- Masukkan potongan dadu ayam fillet ke dalam tulisan bumbu, tambahkan sedikit air jika perlu. Aduk-aduk rata, hingga ayam berubah warna dan matang.
- Masukkan segenggam daun kemangi, aduk hingga agak layu dan tercampur rata.
- Masukkan garam dan lada. Koreksi rasa jika memang sudah sesuai. Tambahkan gula sedikit saja untuk mengimbangi rasa. Karena dominan masakan ini gurih.
- Aduk aduk rata hingga tercampur semuanya sesuai selera. Tunggu hingga air agak asat, lalu angkat. Masakan siap dihidangkan. Selamat menikmati 🥰
So that’s going to wrap it up for this special food ayam woku kemangi (masakan manado) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!