Recipe of Speedy Spicy Pork Belly

Spicy Pork Belly

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spicy pork belly. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spicy Pork Belly is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Spicy Pork Belly is something which I have loved my entire life.

Today we have a Korean Style Spicy Pork Belly recipe. Pork Belly is one of my favorite things to order at Korean BBQ, so it's nice to be able to make it at home once in a while. Spicy pork bulgogi (called jeyuk bokkeum or dweji bulgogi) is another highly popular Korean BBQ dish. I sometimes add sliced pork belly to intensify the pork flavor.

To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy pork belly using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Pork Belly:
  1. Take 500-700 gr Pork Belly/Samcan
  2. Make ready secukupnya Ikan Teri
  3. Get 1/2 buah bawang bombay
  4. Make ready 5 buah bawang putih
  5. Prepare secukupnya Okra
  6. Get 3 buah cabe merah besar
  7. Take 2 buah cabe rawit merah
  8. Make ready 3 buah star anise/pek kak
  9. Get Bumbu Seasoning
  10. Take 1 sdm dark soy sauce atau bisa diganti kecap manis
  11. Get 1 sdm light soy sauce
  12. Prepare 1/2 sdm saus tiram
  13. Get 1 1/2 sdm spicy bean paste

A long time ago, when my husband and I were still dating, I brought him to Halmoni's house for a visit. This spicy pork dish was the first thing I ever made for the Naumanns, and it became our new go-to dish to cook together. I thanked them for welcoming me into their family by cooking for them. This recipe is a quick and simple way to make spicy and delicious Korean BBQ pork belly that's great over plain steamed rice.

Instructions to make Spicy Pork Belly:
  1. Potong pork belly menjadi potongan kecil
  2. Panaskan minyak. Masukkan star anise, bawang bombay dan putih, cabe. Kemudian masukkan pork belly
  3. Masukkan semua bumbu seasoning dan masak hingga setengah matang
  4. Matikan api dan pindahkan ke slow/pressure cooker. Tambahkan okra dan air secukupnya. Masak hingga setengah jam
  5. Goreng kering garing ikan teri lalu sisihkan
  6. Setelah setengah jam, angkat dan sajikan. Taruh ikan teri dan daun bawang diatas sebagai garnish. Makanan siap disantap

I thanked them for welcoming me into their family by cooking for them. This recipe is a quick and simple way to make spicy and delicious Korean BBQ pork belly that's great over plain steamed rice. To order your own bottle of. It just so happens that spicy samgyupsal is my absolute FAVORITE dish on the rare. Pork belly is a boneless cut of fatty meat from the belly of a pig.

So that’s going to wrap this up with this special food spicy pork belly recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!